Cherry Jell-O

Recipe by Barbara Nuland

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Variations: Mix any flavor Jell-O with it's corresponding pie filling (apple, raspberry, strawberry, etc).

Ingredients:
1 can cherry pie filling
6 oz cherry Jell-O
2 cups hot (boiling) water
1 cup cold water

Directions:
Mix hot water and Jell-O until all of the gelatin crystals have dissolved. Add the cherry pie filling and cold water. Pour into a mold and chill until firm.

May be made in a 9x13" pan and cut into squares (CMN: I've never tried this - does it work?)


© 2007 C Nuland. All rights reserved.