Kringle - recipe #1

Recipe by Nora (Peterson) Hanson

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Ingredients:
1 cup sugar
2 cups sour milk
1 cup sour cream
4 tsp baking soda
1 Tbsp salt
1 or 2 eggs

Directions:
Mix ingredients together. Add white flour until the batter is at rollingconsistancy - about 6 or 7 cups. On a floured surface, roll and cut intostrips. Shape into figure 8 or letter B. Bake until light brown in 375° F oven.


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