Pico de Gallo

Last updated Oct 14, 2006

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Ingredients:
4 medium tomatoes, seeded and chopped
1 small onion, chopped
2-3 fresh jalapenos, stemmed, seeded, and minced
1/4 cup chopped cilantro
1 small clove garlic, chopped
2 Tbsp lime juice

Directions:
Combine the ingredients and chill at least one hour before serving.


© 2007 C Nuland. All rights reserved.